A great all-rounder. The Fibrox Chef’s Knife from the professional line of knives by Victorinox is prized by home cooks and professional chefs alike for its comfortable, non-slip, ergonomic handle and for the optimal weight and balance its extra wide blade delivers. With a razor-sharp edge that rarely requires sharpening, this knife promises both ease and efficiency when slicing cooked and grilled meat or larger foods.
Key features:
Ideal for carving all kinds of meat
Swiss made carving knife with straight edge
With a non-slip, ergonomic handle and ultrasharp, extra-wide blade – 5.2063.20-X3 – 0 – C65